Split the bill tokens – part 2
We went on a Sunday noon and it wasn’t busy so the service that we got was very attentive. As usual, by using the tokens, you must order a main and an entrée/dessert. This time, we opted to order more entrées than dessert.
Nice interior design
Very pleasant environment
We’ve been seated near to the window which allowed us to enjoy the harbour view.
Shall we?
Our Entrée
Sushi plate – Oyster, Salmon, Scallop
There were few choices such as salmon, scallop or snapper sashimi. We opted for scallop. It was sizzled with heated olive oil and drizzled with wasabi pepper sauce. Usually I don’t really eat raw stuff but this one was good! Worth to try!
Sushi Rolls – Crunchy Roll
Our Main
Whole Barramundi served crispy with sweet and spicy sauce
Panko Soft Shell Crab served with teriyaki potatoes
Our sharing Dessert
Kanpai Trifle
strawberries freshly cut, marinated in crème de cassis and lemon with a dash of sugar, served with a crunchy sable and marble of vanilla and raspberry sorbet (taken from the menu)
Overall, love the sushi rolls the most, like the ambience which was relaxing and comfy. Nice place to chill from a hectic day. =)
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